Fluris makes your business easy to find & trusted online.
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Know any of these problems?
Fast websites that look neat on mobile and get potential buyers chatting with you on WhatsApp. That is what we build. These are the problems we fix most often.
All taken from the animated series @fluris.id (videos in Indonesian).
He has run a roadside coffee stall since his kids were in primary school. Loyal regulars, busy delivery-app orders, but he still handles everything online by himself, from replying to chats to checking commission fees.
Best seller: palm sugar iced coffee
Shop buddy: an orange cat that naps on the shelf
Motto: "what matters is customers coming back"
Appears in
EP 7 ·Escaping Delivery-App Fees?
"Always busy on the delivery app, but only 1.9 million out of 2.4 million actually reaches me."
The problem
Orders pour in through delivery apps, but the commission eats the revenue. Build his own app? Customers already have the habit of opening GoFood.
What we do
A Kopi Joko landing page that shows up on Google when people search "coffee near me"
An order button that still links to the delivery app, so customers do not need to learn a new app
Bulk orders and office subscriptions go straight to WhatsApp, with no commission cut
A chef who insists on the best wagyu and cooks everything from scratch. The restaurant is elegant and the food is praised, but new guests are often shocked when they see the bill.
Signature: "Luxury Night" grilled wagyu
A perfectionist about plating
Saddest moment: getting a one-star review
Appears in
EP 6 ·One Star Because of Bill Shock
"One point two million?! There were no prices on Google!"
The problem
The food is great, yet one-star reviews keep coming. Guests do not leave because it is expensive. They are shocked when the bill arrives.
What we do
The full menu with prices on the website and Google, so guests arrive prepared
Stated clearly: 10% tax and 5% service charge not included
A page telling why it is premium: the ingredients, the process and the chef
She bakes homemade cakes every morning in her small kitchen. They taste amazing, but she was once tempted to use AI photos to make her products look prettier.
Best sellers: cupcakes & birthday cakes
Kitchen buddy: a canary that startles easily
Every cake is baked that same morning
Appears in
EP 8 ·Why Does the Cake Look Different?
"Ma'am, why does the cake look so different from the photo?"
The problem
The AI photo looked flawless, but the cake that arrived was tilted with the frosting spilling over. People buy what they see. When it differs, they feel cheated.
What we do
A gallery of real product photos on your website, taken with a phone and morning window light
A simple photo guide so the results look neat without heavy filters
Real photos are not perfect, but they are trusted and bring buyers back
She runs a neat, fresh-smelling laundry service. The washing machines are serviced regularly and customers are treated warmly, but she assumed her shop already showed up on Google Maps automatically.
Services: wash · iron · fold
Counter mascot: a yellow rubber duck
Precise with the scale, down to 0.1 kg
Appears in
EP 10 ·Laundry Missing from Maps
"Typed 'laundry near me', and the competitor 200 meters away showed up instead."
The problem
Bu Rina was sure her laundry was already on Google. But people rarely search for a shop name. They search for whatever is closest.
What we do
A complete Google Maps profile: opening hours, photos, WhatsApp number, directions
A local website that mentions your area, so it appears in "near me" searches
A way to ask loyal customers for reviews, so your rating keeps up
"The website is done, so why am I still billed every month?!"
The problem
The washing machines get serviced, but the website is left alone. An unmaintained site can be hijacked, and a late domain payment lets someone else buy your web address.
What we do
Regular security updates and backups, so customers are never sent to a fake site
Domain and hosting monitored, renewals never late
A short monthly report: the site is safe, fast and still showing on Google
His smashed fried chicken is pounded right in front of customers, with 10 levels of spiciness. The queue is always long, and he only just realized that not everyone in line ends up buying.
Best seller: geprek + iced tea for 18k
Spice levels: 1 to 10
You can hear the pounding from the street
Appears in
EP 12 ·Long Queue ≠ Best Seller
"It's been twenty minutes." Then she just walks away.
The problem
A long queue looks like booming business, but people who leave before paying are never counted. At Mas Bima's stall, three people left within a few minutes.
What we do
An order-ahead website: pick the menu and pickup time from your phone
Pay online right away, so the order reaches the kitchen before the customer arrives
Customers just come and pick up, and the queue at the counter shrinks